Ekom Udofia, a VHT for Stanford in 2005, has blossomed under the tutelage of his trainers, who've evidently been shoveling food down his gullet like relief workers filling sandbags at a flood. Udofia has gone from his recruiting weight of 290 in late 2004, briefly pausing at 320 before topping out (so far) at a bouncing 335. What the blue hell has Udofia been eating? Besides strangers and sacks of bacon-wrapped macadamia nuts?
We suspect the following:
The horror: the hamdog.
--high-fructose corn syrup IV
--N-Large 2 shakes made with clotted cream instead of water
--Braised slices of Kirstie Alley's ass in Bearnaise sauce
--Available at top-tier schools like Stanford only: piles of dork chops